~*Crushed*Glass*~ (crushedglass) wrote,

buttered rum

mmm buttered rum. :)

1 pound butter
1 pound brown sugar
1 pound confectioners' sugar
1 quart vanilla ice cream, softened
1 tablespoon ground cinnamon
1 teaspoon ground nutmeg

1 Melt butter in a large pot over medium heat. Blend in
brown sugar and confectioners' sugar. Remove from heat, and
whisk in the ice cream, cinnamon, and nutmeg. Pour mixture
into a plastic container, seal, and freeze.

2 In a coffee mug, measure 1 tablespoon Hot Buttered Rum
Batter and 1 fluid ounce of rum, then fill cup with boiling
water. Stir, and sprinkle top of drink with nutmeg.
  • Post a new comment


    default userpic

    Your IP address will be recorded 

    When you submit the form an invisible reCAPTCHA check will be performed.
    You must follow the Privacy Policy and Google Terms of use.